The tri shutter card was demonstrated by Mary Jo at last weeks megameeting. It was also a technique challenge (TLC 221) on Splitcoast a few weeks ago. Until I saw the demonstration I was a bit overwhelmed but trust me this was easy. And such a fantastic card- who wouldn't be impressed receiving a card and opening it up and seeing this!
You need to use 12"x12" paper for this project. You cut the paper to 5"x12". You then score it at 2", 4", 8" and 10". You put the paper lengthwise in your paper cutter and cut between the two outer score lines at 1.5" from the top and bottom. You fold the top and bottom pieces in the same direction going first back, the forward, then back. Do the reverse with the middle piece. Then decorate all the different sections- so much fun!
Recipe:
Stamps: Crazy for Cupcakes, Cupcake Wheel, Party Hearty
Paper: Whisper white, Sweet Always DSP, Pumpkin Pie, Chocolate Chip
Ink: Regal Rose, Chocolate Chip, Pumpkin Pie, Rose Red
Accessories: 5 petal punch, white embossing, circle fire rhinestone brads, build a brad, chocolate chip ribbon, chunky essentials glitter, 1/2" 3/4" 1" circle punches, brad punch
To order this fantastic birthday set click here
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